Brand: Eltraderm
Size: 60 ml or 2.0 fl.oz.
Skin Type: Normal, Combination, Dry, Oily, Sensitive
Skin Concerns:
- Dry, dehydrated, and/or sensitive skin
- Sensitivity with or without dryness
- Conditions of erythema or inflammation
- May be used post-treatment as cool hydrating mask (consult skin care professional)
Description:
Our Cucumber Hydrating Mask delivers soothing and hydrating relief for skin conditions in need of moisture repair. Loaded with antioxidants, nutrients, and vitamins, cucumber calms and soothes inflamed or irritated skin.
The high water content of cucumber helps regulate the water balance in the skin, especially when the skin is heated or exposed to heat. The peel of cucumbers itself is an excellent source of silica, which helps firm the skin and improve its dull appearance, leaving it rejuvenated and refreshed. Due to its high antioxidant levels, cucumber helps reduce the onset of redness, inflammation, and irritation. Cooling effects calm sensitive skin, while astringent properties help to balance oily skin and improve the appearance of enlarged pores.
Benefits:
Made with Cucumber Extract, Allantoin, and Moisturizing Actives to enhance topical hydration for all skin types and most skin conditions, including sensitive skin.
- Soothing & hydrating relief post-microdermabrasion
- Excellent for summer or holiday moisture repair
- Non-comedogenic ingredients restore moisture levels for all skin types
- Rich creamy texture rehydrates and relieves dry skin
- Helps cool and soothe photo-damaged or irritated skin
- Delivers a superb hydrating and supple skin texture
- Mild fragrance. Paraben-free.
Main Ingredients: Cucumber Extract (Cucumis Sativus), Allantoin, Moisturizing Actives
Use: Apply a moderate amount on face and neck, avoiding eye contour area. Leave on for 10 to 15 minutes. Rinse thoroughly and remove with lukewarm water. After cleansing, gently pat dry the skin. Follow with appropriate Eltraderm treatment product and moisturizer.
Use once or twice a week, either in the morning or evening.
